Gopher's Chicken Parmesan   Recipe By: Gopher Serving Size : 4 4 chicken breast, no skin, no bone, R-T-C -- pounded flat 2 tbsp butter -- melted 2 oz parmesan cheese -- grated 1/4 cup Pork Rinds -- finely crushed 1 tbsp oregano or hyssop - chopped 1 tbsp parsley 1/4 tsp paprika 1/4 tsp black pepper 1/2 tsp salt Heat oven to 400 F. Mix all ingredients, except chicken and butter, together in a food processor until very fine. Spray a baking pan with no stick cooking spray. Dip chicken in butter and then dip into parmesan mixture to coat evenly. Place in prepared pan. Bake 20-25 minutes or until juices run clear. Per serving: 406 Calories (kcal) 17g Total Fat (38% calories from fat) 60g Protein 1g Carbohydrate 173mg Cholesterol 740mg Sodium